Regular delivery and pick-ups in the core of Downtown Vancouver: $17 – $20.
Delivery is available throughout Vancouver Lower Mainland.
Prices will vary according to location and time restrictions.
Setup charges may apply to catering functions: $15/half hour
We are able to provide expert guidance and will assist in ordering and organizing any rentals and liquor requirements for your event. Our fee is eighteen percent of the total cost.
Clients must obtain a liquor license through any BC Liquor branch and must have a “Serving It Right” Certificate. All alcohol must be paid in full upon confirmation of the event and with a 7 day notice.
Custom Menus? We would be happy to assist in creating a custom menu based on your theme or specific requests, for buffet service or a la carte.
We can assist with site selection, décor planning, menu planning, wine choices, and flower arrangements.
We accept all major credit cards and cheques for payment. For frequent orders, we can set up a direct deposit account with your company to make payments hassle-free.
All accounts can be set-up through our head office; all our accounts are based on a 15 day net.
All staff members are paid a minimum of four hours.
|Supervisors||$30 / hour|
|Servers||$25 / hour|
|Bartender||$35 / hour|
|On-Site Chef||$35 / hour|
Any work done over eight hours will be billed time and a half, and any done over 10 hrs will be billed double time.